Sunday, December 3, 2017 December 3, 2017 Auberge Saint-Antoine
Be our guests on December 3d 2017 for a pastry session for kids from 6 years old and + (and parents).
Two christmas cookies recipes will be shown by our Pastry Chef, Clément Duteil.
Clément will also share with you his secrets ingredients for the perfect hot chocolate.
18 $ per person.
Two sessions are proposed : 14h (10 places) or 16h (10 places).
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