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Parent-Child Pastry Worshop

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Parent-Child Pastry Worshop

Parent-Child Pastry Worshop

From Tuesday, March 5, 2019 to Friday, March 8, 2019 March 5, 2019 March 8, 2019 Auberge Saint-Antoine Every Tuesday, Thursday, Friday ...

Join us for a fun-filled Parent-Child Pâtisserie Workshop with our Pastry Chef Clément Duteil on Tuesday, March 5th or Thursday, March 7th or Friday, March 8th 2019 from 2pm to 4pm.
During this two-hour class, you will learn how to realize together a gâteau de voyage (travel cake) and the famous Mousse au Chocolat, besides having the great opportunity to spend quality bonding time with your child. At the end of the workshop you get to bring home the recipes, your own cakes and some Mousse au Chocolat... after having tasted them of course!

Cost for parent-child team (2 pers): $39 + taxes
Workshop limited to 4 teams

March 8th



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